Description
A pineapple is a tropical fruit known for its unique appearance and sweet, tangy flavor. It has a rough, spiky outer skin that is usually yellowish-brown when ripe, with a pattern of hexagonal segments. At the top, it features a crown of stiff, green, sword-shaped leaves. Inside, the flesh is juicy and bright yellow, with a fibrous texture and a sweet, slightly tart taste. Pineapples grow on a low, bushy plant close to the ground and are native to South America but are now cultivated in many tropical regions around the world. They’re commonly eaten fresh, juiced, or used in cooking and desserts.
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